Extra Virgin Greek Olive Oil
Thessalica Gold
Extra virgin cold-pressed olive oil with low acidity of 0.3, rich in polyphenols & antioxidants.
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Extra Virgin Olive Oil from Thessaly
Thessalica Gold
Pure Greek olive oil from the foothills of Mount Olympus & Kissavos, cold-pressed with an extremely low acidity of 0.3, which stands out for its fruity flavor and golden appearance.
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Extra Virgin Greek Olive Oil!
Thessalica Gold
Golden color, fruity aroma and spicy aftertaste in low acidity 0.3, cold-pressed olive oil!
Discover it!Τhessalica Gold
ThessalicaGold is not just another olive oil; it is the result of a combination of tradition, natural wealth and modern production methods.
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Extra Virgin Olive Oil
Extra Virgin Olive Oil
Extra Virgin Olive Oil
Extra Virgin Olive Oil
Extra Virgin Olive Oil
Why Choose ThessalicaGold?
Extra virgin olive oil, rich in polyphenols & antioxidants. Golden color, fruity flavor and slightly spicy aftertaste, characteristics that satisfy even the most demanding taster.
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Our Olive Groves at the foot of Mount Olympus and Kissavos
Greek extra virgin olive oil from natural crops, without pesticides, with respect for the earth.
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Production & Preparation of ThessalicaGold Extra Virgin Olive Oil
Harvested with care, cold pressed within 12 hours and low acidity of 0.3 – a guarantee of freshness and quality.
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